Vitamin D
Vitamin D is essential for bone health, immune function, and calcium absorption, with levels measured by 25-hydroxyvitamin D.

Vitamins & Minerals
Overview
Vitamin D is a fat-soluble vitamin essential for maintaining healthy bones and teeth, supporting immune system function, brain and nervous system health, and regulating insulin levels. It aids in the absorption of calcium and phosphorus from the gut, which is crucial for bone mineralization. Vitamin D is synthesized in the skin upon exposure to sunlight (UVB rays) and can also be obtained from dietary sources and supplements. The two main forms are vitamin D2 (ergocalciferol) and vitamin D3 (cholecalciferol). The 25-hydroxyvitamin D test is the most accurate way to measure vitamin D levels in the blood. Vitamin D deficiency can lead to rickets in children and osteomalacia or osteoporosis in adults. Conversely, excessive vitamin D can cause hypercalcemia, leading to vascular and tissue calcification.
Testing Levels:
- High ( nmol/L) - Elevated vitamin D levels can result from excessive supplementation or, rarely, from diseases like hyperparathyroidism or sarcoidosis. High vitamin D levels can lead to hypercalcemia, which may cause nausea, vomiting, weakness, frequent urination, and kidney problems. It's crucial to identify and manage the source of excess vitamin D to prevent complications.
- Mid - Normal vitamin D levels indicate adequate sun exposure and/or dietary intake, supporting bone health, immune function, and overall well-being. This balance reflects effective vitamin D synthesis and absorption, essential for maintaining calcium and phosphorus homeostasis.
Vitamin D levels near the upper limit generally indicate high but acceptable levels, often due to supplementation. While not immediately harmful, it's important to monitor intake and avoid excessive supplementation to prevent potential hypercalcemia and associated risks.
Vitamin D levels near the lower end may suggest insufficient sun exposure, dietary intake, or early stages of deficiency. This can lead to suboptimal calcium absorption, affecting bone health and increasing the risk of bone-related conditions. Monitoring and addressing these levels through lifestyle or dietary changes can help maintain adequate vitamin D status. - Low (70 nmol/L) - Low vitamin D levels indicate a deficiency, which can result from inadequate sun exposure, poor dietary intake, malabsorption, or certain medical conditions. Symptoms of deficiency include bone pain, muscle weakness, increased risk of fractures, and in severe cases, rickets in children or osteomalacia in adults. Addressing the deficiency through increased sun exposure, dietary changes, and supplementation is crucial for restoring normal levels and preventing complications.
Why We Test Vitamin D
Checking vitamin D levels is vital for diagnosing and managing deficiencies or excesses that can affect bone health, immune function, and overall well-being. It provides essential insights into an individual’s vitamin D status, guiding dietary and lifestyle interventions. Regular monitoring is particularly important for individuals at risk of deficiency, such as those with limited sun exposure, darker skin, older age, or conditions affecting vitamin D metabolism. Maintaining vitamin D levels within the normal range is crucial for preventing bone disorders and supporting overall health.
What Affects It
Factors influencing vitamin D levels include sun exposure, dietary intake, skin pigmentation, age, body weight, kidney function, liver function, and certain medications. Conditions like malabsorption syndromes, chronic kidney or liver disease, and lifestyle factors such as limited outdoor activity or use of sunscreen can also impact vitamin D levels.
How to Improve
For high vitamin D levels, reducing supplementation and addressing any underlying health conditions are crucial. For levels close to being high, monitoring intake and avoiding excessive supplementation can help maintain balance. For low vitamin D levels, increasing sun exposure, consuming vitamin D-rich foods (like fatty fish, fortified dairy products, and egg yolks), and taking supplements can help. For levels close to being low, similar dietary and lifestyle adjustments, along with regular monitoring, can ensure adequate vitamin D status. Consulting with a healthcare provider is important to determine the appropriate dosage and monitor levels effectively.
Common Name: Vitamin D (25-OH)

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